Medicine is an ever-changing science. As new research and clinical experience broaden our knowledge, changes in treatment and drug therapy are required. The authors and the publisher of this work have checked with sources believed to be reliable in their efforts to provide information that is complete and generally in accord with the standards accepted at the time of publication. However, in view of the possibility of human error or changes in medical sciences, neither the authors nor the publisher nor any other party who has been involved in the preparation or publication of this work warrants that the information contained herein is in every respect accurate or complete, and they disclaim all responsibility for any errors or omissions or for the results obtained from use of the information contained in this work. Readers are encouraged to confirm the information contained herein with other sources.
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Tuesday, December 9, 2008

What is nutrition?

Nutrition starts with eating food and drinking drink. The body
then breaks down the food and drink into its respective nutrients.
These nutrients then travel around the body to be used wherever
necessary. Carbohydrates are converted into glucose or fuel for
the body, protein is broken down into amino acids and fats are
broken down into fatty acids. For a person to be healthy, a
person must eat enough food to get a good supply of all the key
nutrients.

There is a set of guidelines that the government publishes for 20
or so different vitamins, minerals and nutrients and those values
are based on population studies, where they go out and look at
the health of the general population and consider what people
consume on a regular basis.


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